Scones are small cakes of Scottish origin. Scones are especially popular in native English speaking countries such as UK, USA, Australia and New Zealand. They are a perfect partner to a good [...]
These pancakes are really simple to make and make a great change from ‘normal’ pancakes. This recipe is “relatively” healthy and uses bananas in the actual pancake [...]
September is Apple season in Norway. A perfect time to make apple cake. This recipe is very simple and the result is delicious. This cake can be served cold, however it tastes wonderful served [...]
I have always had a sweet tooth and the Patisserie corner (pastry corner) was by far my favourite part of any restaurant kitchen. When I stumbled across this recipe I just had to share it, [...]
These Coconut Macaroons are really easy to make and are usually eaten at Christmas time here in Norway. They are delicious while they are still warm and have a crispy coating and a soft and [...]
This bread is great while still warm or even better toasted with real butter spread liberally on top. This bread ia also great with traditional Norwegian [...]
Christmas Muffins are basically normal muffins but with a taste of Christmas. This recipe is very simple and quick. These muffins go very well with mulled wine or a nice cuppa tea!
To Norwegians, the Bolle (Sweet Bun) is a way of life and a national icon. These little buns can be found everywhere. There are generally 2 popular kinds of boller; with or without raisins. [...]
This is an extremely easy recipe which is a great way of using up those brown bananas that nobody (especially kids) ever wants to eat. Why not try adding a cupful of chopped walnuts or pecan [...]
These Brownies are delicious and very simple to make. We made them with our two daughters in about 30minutes on a Saturday morning. You could experiment by adding redcurrants, raspberries [...]
